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J. Weintraub's work includes fiction, essays, translations, and poetry in all sorts of literary reviews and periodicals. A member of the Dramatists Guild, he has had radio plays and one-act plays produced in the USA, Australia, India, and New Zealand. His translation of Eugène Briffault’s classic gastronomic text Paris à table: 1846 was published by Oxford University Press in 2018. Read more at